Bring the "spice of life" to your drinks with Dashfire Sichuan Cocktail Bitters. Dashfire harnessed the heat of Sichuan peppercorns to add a spicy tang and even some numbing to your tastebuds. Dashfire Sichuan will bring a subtle hint of spice to gin and tequila drinks as well as a Martinez, Sidecar, Whiskey Sour or Mai Tai cocktail. Cocktail bitters are spirits infused with flavors, typically from plants, fruits, or spices. They have been used for hundred of years, and as far back as the 1800's to assist with digestion and cure stomach aches. Infusing your cocktail recipes with just a few drops of bitters will give them an additional level of flavor depth. Many bitters are also renowned for their ability to cure hangovers. These unique bitters are handcrafted in small batches in St. Paul, Minnesota, using natural, premium ingredients that are sourced through travel around the globe. Each 3.4-ounce glass bottle is equipped with a full-length, dropper-style pipette for precise dispensing and bartender-friendly volumetric inventory control (1 dash = approximately 10 ml).