Tampico Sesame Seeds are rich in protein vitamins minerals and antioxidants. They are commonly added to certain foods to provide a nutty flavor and crunchy texture. The seeds of the sesame are used differently in many Asian cuisines. In China sesame seeds are used to flavor cakes cookies sprinkled on salads and popular desserts such as sesame seed bowls and fried custard. You will also find them in savory dishes. Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose treat cure or prevent any disease.