item weight : 1.09 item package quantity : 1 brand : Betty Crocker product expiration type : Expiration Date Required is expiration dated product : True item display weight : 17.2 temperature rating : ambient: room temperature package level : unit flavor : Peanut Butter Cookie Brownie number of items : 1 size : 1.09 Pound (Pack of 1) directions : You will need: For Brownie Batter: 2 Tablespoons Water 1/3 Cup Vegetable Oil 1 Egg For Cookie Dough: 3 Tablespoons Butter, Margarine or Spread,* Softened 2 Tablespoons Water *Spread should have at least 60% vegetable oil. 1. Heat oven to 350°F for aluminum or glass pan or 325°F for nonstick pan. Grease bottom of pan. 2. Stir Brownie Mix, 2 tablespoons water, oil and egg in medium bowl until well blended. Spread evenly in pan. 3. Stir Cookie Mix, softened butter and 2 tablespoons water in another medium bowl until dough forms (dough will be stiff). Drop cookie dough by 9 rounded tablespoonfuls onto brownie batter in 3 rows of 3. 4. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered. Betty,s Tip: To cut warm brownies easily, use a plastic knife and short sawing motions. Pan Size: | 8”x 8” | 9”x 9” | 11”x 7” Bake Time (in minutes): | 34-39 | 29-34 | 27-32 High Altitude (3500-6500 ft): Stir 1 Tbsp all-purpose flour into dry brownie mix. fc shelf life : 319 item package weight : 1.1 customer package type : Standard Packaging manufacturer : General Mills ingredients : Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter Flavored Chips (Partially Defatted Peanut Meal, Sugar, Partially Hydrogenated Vegetable Oil [Palm Kernel and Soybean], Corn Syrup Solids, Dextrose, Reduced Minerals Whey, Salt, Vanillin, Soy Lecithin), Cocoa Processed with Alkali, Corn Syrup. Contains 2% or Less of: Vegetable Oil (Palm Oil and/or Partially Hydrogenated Soybean and/or Cottonseed Oil), Corn Starch, Salt, Carob Powder, Artificial Flavor. diet type : kosher street date : 6/29/2016 12:00:01 AM unit count : 17.2 allergen information : wheat