Pepperidge Farm Farmhouse Sweet Hawaiian Bread stays true to the classic recipe you know and love: A delicious, versatile Hawaiian bread baked with quality ingredients and a touch of sweetness with no high fructose corn syrup and no flavors or colors from artificial sources. These thick slices of sandwich bread are soft, yet strong enough to stand up to any sandwich ingredient. And with a delightfully mild flavor, it’s the perfect bread for sandwich lovers.