Auric A2 Cow Desi Ghee is crafted from A2 Milk of indigenous cows which are not injected with hormones using the traditional Bilona Curd Churning process, keeping in mind Charaka Samhita’s suggestion of using A2 Ghee for the utmost functioning of sensory organs. Fresh A2 milk is set to curd. The curd is then churned slowly in two directions by hand and this method is called as bilona. The A2 butter is separated and heated to make Auric A2 Desi Cow Ghee. Hence our Desi A2 Cow Ghee has perfect aroma and danedar texture. Our Desi ghee from Land of Lord Krishna is Lab Tested & certified by FSSAI, US FDA & International food safety standards. It is pure, preservative free and chemical free. Auric A2 Desi Ghee isn’t only aromatic and flavorsome but nutritious and comes with the goodness of omega 6 and omega 3 fatty acids which plays an important role in brain function and normal growth. It is gluten free & also rich in nutrients such as calcium, sodium and fat-soluble vitamins A, D and E. Regular consumption of our high-quality A2 ghee helps reduce Type 1 Diabetes and cholesterol, improves the heart's functioning and reduces joint pain. Our Pure Desi Ghee is free from Preservatives, Vanaspati, Antibiotics, growth hormones and made from the milk of 100% stress-free cows that are grass-fed and not factory farmed or crossbred. Hence it is cruelty free. To preserve quality and taste, we bring you A2 Desi Ghee in high-quality glass jars that are a safer and non-toxic alternative to plastic.