The ultimate guide for creating your own signature foods. Over 500 recipes. Canning freezing and cooking recipes featuring step-by-step recipe format and color photography. Nutritious meal creation recipes using home canned foods. Icons to find: tips on customizing flavors ingredients and recipe yield to fit individual family needs; helpful instructions on canning techniques; ingredient preparation; meal options; and more. Learn how to preserve your favorite foods with the 37th Edition of the Ball Blue Book Guide to Preserving. This handy book features 200 pages of canning pickling dehydrating and freezing recipes. This is perfect for rookies and experts alike.