The Ball Complete Book of Home Preserving is an essential guide for anyone interested in home canning. This updated edition includes 400 delicious and creative recipes that showcase the best of home preserving. Over the years, it has been revised to include new recipes and expanded sections, especially focusing on low sugar options and fermentation methods. Ball Home Canning Products are renowned for their quality, making this book the perfect companion to their trademark jars, which are a staple in stores every summer from coast to coast.

With more than a million copies sold, this book is considered the definitive guide to home preserving. It offers a wide range of recipes, including salsas, savory sauces, pickles, chutneys, relishes, and all-time favorites like jams, jellies, and fruit spreads. Readers will find detailed instructions on safe canning and preserving methods, along with a list of the necessary equipment and utensils. Whether someone is new to canning or has years of experience, the book provides specific guidance for beginners and handy tips for experienced preservers, making it a valuable addition to any kitchen.