Gluten-Free Doughnuts Baked to Perfection! Who doesn t love a doughnut? From their pillowy soft texture to their perfect size and shape to their sweet glazes and sprinkles--they re everyone s favorite treat. They re always unhealthy and you can only get them at the bakery right? Not anymore--this doughnut cookbook is for everyone! With Baked Doughnuts for Everyone you can now enjoy fresh--completely gluten-free!--doughnuts from the comfort of your own kitchen without having to fuss over a fryer. All you need is a doughnut pan a mixing bowl and a few simple ingredients like oat flour almond meal and pure cane sugar. The result--truly cake-like doughnuts with no grainy texture and no scary starches or gums--only pure all-natural flavor. No one will ever even guess they re gluten-free whether they follow a wheat-free diet or not! From sweet confections to more savory combinations you ll find recipes to suit every occasion and every taste including: -Cinnamon Sugar Doughnuts -Apple Fritter Doughnuts -Peanut Butter Crunch Doughnuts -Vegan Gooey Chocolate Doughnuts -Jalapeno Cheddar Doughnuts -Greek Stuffed Doughnuts We all need more doughnuts in our lives and now it s easier than ever--what are you waiting for?