Some people like their coffee black. Some like it iced. We’ll take ours rich, sweet, and wrapped in pastry. And did we mention chocolate? Throw some of that in there, too. These soft, flaky mocha Coffee Buns are baked with real coffee, cocoa powder, and our exclusive blend of gluten-free flours. Each one is rolled by hand, so you’ll get a shot of that sweet, sweet chocolaty java with every bite. Are you having a rough morning? Have two. Then go ahead and dip them in your coffee. We’ve been there.