Pumpkin muffin and bread mix made with almond flour and coconut flour Sweetened with coconut sugar Can be made into gluten-free pumpkin muffins or into a gluten-free pumpkin bread loaf Shelf-stable mix makes 12 muffins or one 8" x 4" loaf of bread Plant-based, paleo-friendly, and Non-GMO Project Verified Just add eggs, water, and oil and bake in 12 lightly greased or paper-lined muffin cups or in an 8" x 4" bread pan Certified gluten-free, grain-free, soy-free, corn-free, dairy-free, gum-free, and emulsifier-free You'll also love Simple Mills gluten free cookies, bars, and crackers