Bacillus Bulgaricus Viili Starter is an easy-to-use no-fuss Viili Starter that makes genuine Scandinavian Viili of exceptional quality with traditional Viili taste, consistency, taste and aroma. Our Viili has a mild, nutty, cheese-like taste and a thick and stretchy viscous consistency. This is an original authentic Viili heirloom starter. This is a heirloom Viili starter with live active bacteria, which means that you can reuse Viili from your previous batch to culture your new batch, for as long as you wish. The starter contains lactic acid cultures isolated from natural sources in ecologically preserved areas in Finland and Bulgaria. The starter is fully natural and organic with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is soy and gluten free. Halal. Kosher. You get three (3) packs of starter. Each pack contains 2 grams of starter. This is enough starter to make 1 Gallon / 4 Litres of Viili. Why get 3 packs? Indeed, because Bacillus Bulgaricus is a heirloom starter culture, you only need a single pack to make Viili for as long as you'd like. We do, however, send you three packs just in case you want to have extra packs to experiment, or want to be able to start a fresh batch (e.g. after pausing your Viili making), or simply want to give a pack to a friend. INGREDIENTS: Live active lactic acid cultures of Lactobacillus Bulgaricus and Streptococcus Thermophilus, Lactobacillus Casei, Lactobacillus Kefir, and Lactococcus Helveticus. TYPE: Heirloom Viili starter. STRENGTH: 1 gram of starter contains more than 25 billion cfu of live and active cultures. 100% potency guaranteed. ORIGIN: Produced in Bulgaria. PACKAGE CONTENTS: Sachet, containing the starter, labeled with easy to follow instructions to guarantee success every time. We are always available to help if you ever need an advice, just contact us with any questions. Remember – it is super easy to make Viili!