Experience the taste of Tuscany with Bertolli Five Cheese Pasta Sauce. Crafted from vine-ripened tomatoes, Italian herbs, and a blend of romano, parmesan, provolone, aged asiago, and ricotta cheeses, this smooth red pasta sauce brings authentic Italian flavor to your home-cooked meals. Lightly cooked in olive oil, it’s perfect for simple Italian recipes like Eggplant Marinara, Asiago and Artichoke Chicken Florentine, and more. Pour it over cooked noodles for an elevated weeknight meal or use it to create memorable, Italian-inspired dishes. The 24 oz. jar serves approximately six people. Refrigerate it after opening to keep it fresh. Since 1865, Bertolli has been delivering Tuscan-inspired pasta sauces for delightful homemade Italian cuisine